Celebrate Valentines with us…

Candlelight – Roses – Valentines decor

Valentines Menu

Our 3 course individually priced menu, gives you freedom of choice on how many courses you wish to enjoy!  Available Friday 11th, Saturday 12th & Monday 14th February from 5pm,  £10 per person deposit.


Thai green mussels, coriander & flatbreads £7.95 GF

Ham hock, pea & black pudding fritter, pea puree, poached egg £7.25

Gin cured salmon, pickled beetroots, parsley mascarpone £7.95 GF

Roasted mediterranean vegetable medley, Smoked tofu, mint marinade £6.75 GF,V,V+



10oz sirloin steak, dressed rocket, parmesan fries, bearnaise sauce £22.95 GF

Pressed belly pork, hogs pudding, apple compote, cider jus, baby vegetables £18.95 GF

Roasted stone bass, fennel, orange & grain mustard salad, herb potatoes £16.50 GF

Pulled oats cottage pie, seasonal vegetables, gravy £14.95 V,V+


Desserts £7.50

Passion fruit cheesecake, white chocolate candy V

Dark chocolate fondant, salted caramel, vanilla ice cream V

Coconut chocolate pot, fresh berries, digestive crumb V,V+

Lemon cardamom tart, italian meringue V

Valentines Afternoon Tea

for only £25 for 2 people
Vegetarian option available
Available Friday 11th – Sunday 20th February. Monday – Saturday 12noon – 4pm or Sunday’s from 2.30pm-4.40pm. £10 per couple deposit.

• Valentine’s cupcakes
• Chocolate dipped strawberries
• Rose petal brownies
• Mini macaroons & eclairs
• Selection of sandwiches
• Scones, clotted cream, berry preserve, seasonal berries
• Tea or coffee

Valentines Indulgent Sharer Feast

for only £25 per person
Vegetarian & vegan option available
Pre ordered (please mention this menu on booking). £10 per person deposit.

Available Friday 11th, Saturday 12th & Monday 14th February from 5pm
£10 per person deposit.


To Start…
Selection of cured meats & cheese, mackerel pate, chutney, hummus, olives, sun-dried tomatoes, marinated vegetables, olive oil, balsamic, sour dough.


In the middle…
Slow cooked sharer board with accompanying side dishes, with a choice of either, Slow cooked belly pork,
Beef brisket
Moroccan spiced aubergine & pulled jackfruit.
…all served with herb potatoes, seasonal greens, and a selection of sauces.


Sweet endings…
Mini sweet treats to share- including macaroons, chocolate dipped strawberries, chocolate orange, ruby chocolate profiteroles.

Live Music

Friday 11th February from 9.30pm I Love Amp


Saturday 12th February from 9.30pm Emma Pick


Sunday 13th February from 1pm Conscious Club

Book now on 01803 292108

01803 292108

Opening Hours

*opening hours may change due to weather and other factors, please check ahead